The Taste Bud: Eating Frozen Tuna, Salmon at Home, Sashimi-Style
No one in their right mind would eat frozen fish from the supermarket raw. Right? Not so fast.
Back in Business Again, Clarksville Seafood Doesn’t Disappoint
In case you missed it, Clarksville Seafood is back open yet again. And it’s still good.
The Taste Bud: Wild Planet Cleans Up Traditional Canned Tuna
Wild Planet Foods takes canned tuna in new places — it’s caught and processed in sustainable, clean ways and it’s better for you. This ain’t your father’s canned tuna, in other words.
Long John Silver’s Releases a Beer to Pair with Fish - Find it at Shippingport Brewing Company
Yum! Brands chain Long John Silver’s partnered with Shippingport Brewing Company to create Swashbockler, a beer, per a news release, “brewed with [LJS’] signature malt vinegar to celebrate the end of Lenten season.” In other words, pair it with your fish fry this spring.
Former Owner of Stan’s Fish Sandwich, Stanley Gentle, Dies
Once upon a time, St. Matthews was home to one of Louisville’s favorite fish places, Stan’s Fish Sandwich. The former restaurant’s Facebook page posted this week that owner Stanley Gentle has died at 78.
Lent is Here; So Are Seafood Specials and Goofy Marketing Puns
In Louisville, Lent means Catholic church fish frys all across the city, pretty much all spring long. It’s a fish feeding frenzy. And plenty of fast food restaurants join in with their limited-time specials. Enter White Castle and Long John Silver.